The Best Sourdough Recipes | Sourdough Starter

Baguette Recipe with Pate Fermente

The thing that makes baguettes and French bread so good is the pate fermente (or old dough). It’s what is called a preferment and it helps the dough get a good texture, taste and crust. You can make a pate just for the recipe you need, although it needs about 18 hours to really get [...]

Sourdough Recipe: Sourdough French

Sourdough French bread is one of my staples. As I’ve admitted elsewhere, I’m pretty much baking bread every Saturday morning. To mix it up a bit, I like to make French bread sometimes. Man (and woman) cannot live by sourdough bread alone!) I make more French bread in the winter — we can demolish a [...]